Prof. Amar Mohanty, director of t
he Bioproducts Discovery and Development Centre, was profiled in a Nov. 21 Maclean’s feature, Bright Ideas, on great inventions developed at universities. The article looked at how Mohanty and his research team enabled single-serve coffee pods to be composted. Mohanty studies engineering of sustainable new materials for the bioeconomy.
U of G-Developed Biodegradable Coffee Pods Featured in Maclean’s
More U of G News:
- U of G Receives Over $ 16M to Lead National Agri-Food Innovation and Training Platform
- L’Université de Guelph obtient plus de 16 millions de dollars pour diriger la plateforme nationale d’innovation et de formation agroalimentaire
- Expert Available: FDA Bans Red Dye No. 3
- Ontario Agri-Food Innovation Alliance Delivers Results for Food Producers and Agribusinesses