The new coronavirus isn’t just impacting human travel into China. Canadian food exports, including shellfish, soybean and canola, are being affected, too, Prof. Simon Somogyi told BNN Bloomberg. Somogyi is the Arrell Chair in the Business of Food and a professor in the School of Hospitality, Food and Tourism Management at the Gordon S. Lang […]
Read More… from BNN Bloomberg Consults U of G Agri-Food Expert