Prud'homme Beer Certification is a beer sommelier program that was created in 2009 to meet the growing demand for beer knowledge. This multi-level beer education course has something to offer everyone from the beer aficionado to the hospitality professional. The School of Hospitality, Food and Tourism Management is offering the "Level 1 – Beer Enthusiast"

Martin Bosch, host of Talk Local (channel 20, Rogers TV), will interview Owen Roberts, director, research communications, about science and agriculture journalism.  

This year's trade show will showcase the many successful products, prototypes and proof-of-concept ideas in Guelph's biomedical, food safety and processing instrumentation fields. Meet with our current biological and biomedical engineering students and future bio-engineers. Maximize your networking opportunities at this public event. Everyone is welcome. Location: Thornbrough Building, Engineering Atrium

When you first got your startup going it was just you, maybe a partner or two. Now with sales growing quickly, you need more people (good people) and you needed them yesterday! You need to make a fast transition from entrepreneur to manager so you can motivate your new employees, build your company's culture, and

The University of Guelph Chamber Singers and the Symphonic Choir perform music about the moon and stars, featuring "Epitaph for Moonlight" by R. Murray Shafer, "Prometheus" by Kristopher Fulton and the Canadian premiere of "When I Heard the Learned Astronomer" by Jaakko Mäntyjärvi. The conductors are Gordon Burnett and Marta McCarthy. Doors open at 7:15

Extended hours at the library start Nov. 28 and continue through Dec. 15 from 8 a.m. to 2 a.m. Location: McLaughlin Library

Learn practical skills to decrease test anxiety and enhance energy and performance during exam periods. Part one of this program meets today, and part two meets on Thursday from 5:30 to 7 p.m. The fee is $5 for U of G students. Location: University Centre, Room 335

The University of Guelph Jazz Ensemble perform their annual fall concert at Manhattans, 951 Gordon St., Guelph. Join conductor Ted Warren and the ensemble as they play popular jazz standards. Time: 7 p.m.

The Level 3 Award in Wines (condensed version) is designed to provide comprehensive coverage of wines of the world. Students will benefit from in-depth tastings and learn how to identify product style and quality. Open to the public, this seven-week course will be held on Sundays. An exam will be held in the seventh week

Open to the public, the WSET Level 2 will teach you about the key grape varieties grown around the world, tasting techniques, the different styles of wine, and the production of spirits and liqueurs. This nine-week course will be held on Monday evenings from Jan. 23 to March 27. An exam will be held during

The University of Guelph Chamber Ensemble, led by conductor Henry Janzen, will perform their annual fall concert. This concert is free and open to everyone. Time: 3 p.m. Location: MacKinnon Building, Room 107

The Guelph CME, led by conductor Joe Sorbara, will perform their fall concert of contemporary and improvisational material at Silence, 46 Essex St., Guelph. Doors open at 1 p.m. Everyone is welcome. The cover charge is $5 at the door. Time: 1:30 p.m.

Joshua Gong, research scientist at the Guelph Research and Development Centre, Agriculture and Agri-Food Canada, will discuss "Gaps and Tips in the Development of Probiotics." For more information, contact Ravi Kulkarni, PHRN coordinator, at r.kulkarni@uoguelph.ca, or call 519-824-4120, Ext. 54759. Time: 12:30 p.m. Location: OVC Pathobiology AHL, Room 1812