A new weekly community food market has launched at the University Centre that is bringing fresh fruit and vegetables to students at affordable prices. Held every Thursday afternoon, the market […]
Read More… from New Community Food Market Bringing Fresh Food To U of G Community
Facing criticism that their names are offensive and appropriate Indigenous culture, a handful of Canadian summer camps have started to change their names and rebrand. And while a University of […]
Read More… from Indigenous-Sounding Summer Camp Names Need to Go, Says Anthropologist
This commentary by U of G president Dr. Charlotte Yates and Wellington-Dufferin-Guelph Public Health medical officer of health Dr. Nicola Mercer appeared in the Toronto Star As we take our […]
Veterinary infectious disease specialist Dr. Scott Weese spoke to CNN Health about a new report that found that white-tailed deer in Ontario may be acting as reservoirs for the virus […]
Read More… from CNN Consults Zoonosis Researcher on COVID-19 in Deer
Dr. Ann Pegoraro, the Lang Chair In Sport Management in the Gordon S. Lang School of Business and Economics, spoke to several media outlets about the decision by several sports federations […]
Read More… from Sport Management Researcher Makes Headlines on Russian Sporting Bans
Food economist Dr. Mike von Massow spoke to several media outlets this week on how the crisis in Ukraine might affect global wheat prices, as well as the growing interest […]
Read More… from Food Economist Makes Headlines on Wheat Prices, Cellular Agriculture
“Eat your vegetables” is a refrain many university students hear so often that they tune it out. But what if they were quietly nudged to eat better while in campus […]
Read More… from Nudging Nutrition: U of G Researchers Study What Makes Students Eat Better
While Canada and many other western nations are moving quickly to impose sanctions on Russia over its invasion of Ukraine, a University of Guelph trade and policy research says it […]
Read More… from Sanctions Often Ineffective at Swaying Politics, Says U of G Trade Expert
Looking to eat less meat in 2022? You’re not alone. Many Canadian families are interested in incorporating more plant-based proteins into their meals, but aren’t sure how to include legumes, […]
Read More… from New U of G-Developed Cookbook Integrates Plant-Based Proteins
Angel Culmer is committed to creating space for herself and her fellow Black University of Guelph students, and space for learning the history of Black Canadians and celebrating their contributions. […]
Read More… from Guelph Black Students Association President Focused on Creating Space
New research by a team of Canadian scientists suggesting deer in Ontario may be able to transmit the virus that causes COVID-19 to humans is “concerning,” says a University of […]
Why is it so tricky to identify which species are at risk for COVID-19? The New York Times spoke to veterinary infectious disease specialist Dr. Scott Weese, who explained that […]
Read More… from New York Times Consults Veterinary Infectious Disease Specialist
The Ambassador Bridge may be open again at Windsor, Ont., but blockades continue at multiple border crossings, and that could have long-lasting and damaging effects on Canada’s important trade relationship […]
Read More… from Blockades Further Straining Trade Between Canada and U.S., Says U of G Expert
This article is republished from The Conversation under a Creative Commons licence. Read the original article. By Dr. Sylvanus Kwaku Afesorgbor, Department of Food, Agricultural and Resource Economics, and Prof. Sunghun Lim, Texas Tech […]
By Dr. Charlotte Yates, president of the University of Guelph and a leading scholar in the Canadian automotive industry, labour markets and employment of women February 11 is the United […]
Read More… from Everyone Wins With More Women Working in STEM
As a scientist, Dr. Joanne O’Meara loves nothing more than asking questions. But as she looks down her roster of students every semester, one question always nags at the University […]
Read More… from U of G Physicist Working to Keep Girls Science-Curious
Two University of Guelph post-doctoral researchers – one looking to better manage harmful algal blooms, the other seeking to bring Indigenous values into wildlife conservation – have been awarded Liber […]
Read More… from Two U of G Post-doctoral Researchers Awarded Liber Ero Fellowships
Ashleigh Weeden, a rural studies PhD candidate in the School of Environmental Design and Rural Development, spoke twice to The Canadian Press about the national census and rural population growth, […]
Read More… from Rural Studies PhD Candidate Speaks to The Canadian Press on the New Census
In a travel feature on the joys of birdwatching for The New York Times, ecologist Dr. Ryan Norris lent his expertise on the Canada jay, a medium-sized bird found in […]
Read More… from Ecologist Speaks to The New York Times About Canada Jays
A Toronto Star Opinion piece counted U of G president Dr. Charlotte Yates among a group of women leaders who have been leading Canada through the pandemic “in the very […]