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Past Events

Past Events

Deep Dish Dialogues with butcher Brian Schmeler

ONLINE Ontario, Canada

We're diving into butchery in our upcoming session of Deep Dish Dialogues! We'll be joined by butcher Brian Schmeler of Valeriote's Market. Brian will be preparing a meat-based dish while we

ONLINE: Stop Worrying

ONLINE Ontario, Canada

Learn to curb the worry habit and how to avoid the five key pitfalls that perpetuate and escalate worrying. This two-hour skills workshop meets ONLINE with Kathy Somers of the

ONLINE: Skills for Research Impact – Clear Language Writing

ONLINE Ontario, Canada

Hone your clear communication skills! Get tips on how to structure and write clear language summaries of your research for dissemination to lay audiences. By the end of this workshop,

ONLINE: Take the Stress out of IBS

ONLINE Ontario, Canada

Learn strategies that decrease symptoms of Irritable Bowel Syndrome (IBS), or a nervous/stressed stomach, by tackling the two greatest triggers of IBS symptoms: diet and stress. This five-part skills program

Arts and Science Connections: Career Possibilities

Recurring
ONLINE Ontario, Canada

Create your own conference by attending one, a few or all six presentations, workshops and panels that have been carefully chosen and thoughtfully packaged to create “Arts and Science Connections:

Guelph Food Safety Seminars

ONLINE Ontario, Canada

The Guelph Food Safety Seminars (GFSS) is a partnership in agri-food safety. Our partners are the University of Guelph: Food Science and the Canadian Research Institute for Food Safety, Agriculture and Agri-Food Canada, Public Health Agency of Canada, Ontario Ministry of Agriculture, Food and Rural Affairs, Canadian Food Inspection Agency, Canadian Institute of Public Health

ONLINE: University of Guelph Sustainable Restaurant Project Symposium

ONLINE Ontario, Canada

You’re invited to attend the University of Guelph Sustainable Restaurant Project’s 10th annual symposium. This year’s theme is "confronting foodservice industry challenges through research and advocacy". The symposium will feature presentations by Emily Robinson and Rebecca Gordon of the University of Guelph and Kyla Tuori, the Corporate Chef of Unilever and the Fair Kitchens Ambassador.

ONLINE: Better Sleep Program

ONLINE Ontario, Canada

Learn how to decrease insomnia, fall asleep (or back to sleep) more easily, and get more energy from sleep using proven, drug-free strategies. Go at your own pace through each

ONLINE: Relaxation and Stress Management Skills

ONLINE Ontario, Canada

Learn to relax tight muscles, calm anxiety, settle a busy a brain and have more energy! Strengthen your ability to restore yourself during these challenging times. A smorgasbord of techniques

ONLINE: Skills for Research Impact – Planning for Research Impact

ONLINE Ontario, Canada

Knowledge mobilization 101! Become familiar with knowledge mobilization plans and conceptualize strategies adapted to your goals and audiences. By the end of this workshop, participants will be able to: Define

ONLINE: Virtual Tour of the Former Mohawk Institute

ONLINE Ontario, Canada

Join the Indigenous Student Centre to participate in a virtual tour facilitated by the Woodland Cultural Centre. Follow Lorrie Gallant, as she gives a tour of the former Mohawk Institute

ONLINE: Deep Dish Dialogues with Chef Jason Bangerter

ONLINE Ontario, Canada

Want to learn how to cook like a critically acclaimed chef? You won’t want to miss out on the kickoff to our fall 2022 Deep Dish Dialogues series with Chef Jason Bangerter. Chef Jason Bangerter is the Executive Chef of Langdon Hall Country House Hotel and Spa. He is the co-author of Langdon Hall: The

ONLINE: Dial Down Academic Stress and Anxiety

ONLINE Ontario, Canada

Learn about the most common anxiety escalators (including a couple of surprising ones), along with practical, proven tips and strategies that you can use to decrease stress and anxiety this

ONLINE: Environment Bound with GIER – The World As We Knew It

ONLINE Ontario, Canada

“At a time when our planet is experiencing terrifying and unprecedented levels of change, what corresponding transformations have you witnessed in your own lives, yards, neighborhoods, jobs, relationships or mental health?” Join the Guelph Institute for Environmental Research (GIER) as we welcome Amy Brady and Tajja Isen to discuss of their new anthology, The World