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Hexanal Cuts Post-Harvest Apple Spoilage, Say U of G Researchers

Hexanal Cuts Post-Harvest Apple Spoilage, Say U of G Researchers
Food Price Report: Families to Pay Nearly $ 1,000 More for Food in 2022

Food Price Report: Families to Pay Nearly $ 1,000 More for Food in 2022
Engineer Applies AI Smarts to Improve Food Price Report

Engineer Applies AI Smarts to Improve Food Price Report
New Sister Sauce Sweetens Successful U of G Hot Sauce Project

New Sister Sauce Sweetens Successful U of G Hot Sauce Project
Seafood Shoppers Lack Information on Product Sustainability: U of G Study

Seafood Shoppers Lack Information on Product Sustainability: U of G Study
Turning Ideas into Action Focus of 2021 Arrell Food Summit

Turning Ideas into Action Focus of 2021 Arrell Food Summit
School Lunches: U of G Researcher Reveals Ways to Make Them More Appetizing to Kids

School Lunches: U of G Researcher Reveals Ways to Make Them More Appetizing to Kids
U of G Food Scientists Find Key to Perfectly Smooth Chocolate

U of G Food Scientists Find Key to Perfectly Smooth Chocolate
U of G Professor to Help Judge Canadian Space Agency’s Deep Space Food Challenge

U of G Professor to Help Judge Canadian Space Agency’s Deep Space Food Challenge
Student-Run MealCare Project Donates Food to Local Charities

Student-Run MealCare Project Donates Food to Local Charities
U of G Food Science Students Fired Up Over New Campus-Grown Hot Sauce

U of G Food Science Students Fired Up Over New Campus-Grown Hot Sauce
African Crop History Points to Future Food Security, Say U of G Researchers

African Crop History Points to Future Food Security, Say U of G Researchers
Food Price Report: Families to Pay $695 More for Food in 2021

Food Price Report: Families to Pay $695 More for Food in 2021
U of G Food Scientists Find Palm Oil Alternative That’s Good for Human, Planet Health

U of G Food Scientists Find Palm Oil Alternative That’s Good for Human, Planet Health
U of G Future Food Vision a Semi-finalist for International Prize

U of G Future Food Vision a Semi-finalist for International Prize
Food Subsidy Program for Remote Indigenous Communities Is Working, U of G Study Reveals

Food Subsidy Program for Remote Indigenous Communities Is Working, U of G Study Reveals
Why We Aren’t Running Out of Food During the Coronavirus Pandemic

Why We Aren’t Running Out of Food During the Coronavirus Pandemic
As COVID-19 Threatens Seafood Economy, Community Fisheries Find Ways to Stay Afloat

As COVID-19 Threatens Seafood Economy, Community Fisheries Find Ways to Stay Afloat
Food Prices to Remain Stable Despite COVID-19, Update Reveals

Food Prices to Remain Stable Despite COVID-19, Update Reveals
U of G Experts Discuss Impact of COVID-19 on Food

U of G Experts Discuss Impact of COVID-19 on Food