U of G ecologist Dr. Faisal Moola, a professor in the Department of Geography, Environment and Geomatics, co-wrote an opinion piece that appeared in the Toronto Star about plans to […]
Read More… from Ecologist Pens Commentary on Grassy Narrows Mining Plans
Dr. Tamara Small, a professor in Department of Political Science, spoke to Global News about what a federal election during a pandemic could be like, including the role that online […]
Read More… from Global News Consults U of G Political Scientist on Digital Federal Election
When it comes to motivating consumers to make environmentally responsible choices, a moving story might be more persuasive than scientific facts. A University of Guelph researcher has found that consumers […]
Sociology professor Dr. Myrna Dawson spoke to the Toronto Star about why a Toronto woman’s murder was publicly revealed only after her husband’s death. The failure to publicly disclose the […]
Read More… from Femicide Researcher Makes Headlines On Woman’s Unreported Murder
Dr. Sean Lyons, a professor in the Department of Management, spoke to the Toronto Star about why Generation X adults are so eagerly registering to get the Astra Zeneca vaccines […]
Read More… from Researchers Make Headlines on Gen X Vaccinations
Dr. Manju Misra, a professor in the the University of Guelph’s School of Engineering who researches sustainable biocomposite materials, will appear before the House of Commons Standing Committee on Environment […]
University of Guelph students Kiana Gibson and David Sahai are celebrating a major milestone this month: 16,000. That’s the number of pounds of campus-prepared food they’ve been able to help […]
Read More… from Student-Run MealCare Project Donates Food to Local Charities
Dr. Meghan McMurtry, a professor in the Department of Psychology, spoke to both Discovery Magazine and Reader’s Digest about needle fear and how to overcome it. While many in Canada […]
Read More… from Psychology Professor Makes Headlines on Needle Fear
As the virus that causes COVID-19 has spread, what has also spread is misinformation. University of Guelph biomedical sciences professor Dr. Glen Pyle is helping to change that by volunteering […]
Read More… from Prof Aims to Inform Public, Dispel COVID-19 Myths Through ScienceExplained
Dr. Ryan Norris, a professor in the Department of Integrative Biology, contributed a commentary to the Toronto Star on the proposed Highway 413 that would run north of Brampton and […]
The Globe and Mail spoke with veterinarian and theriogenologist Dr. Cathy Gartley in U of G’s Ontario Veterinary College about the craze for labradoodles and cobberdogs. A professor in the […]
Read More… from Globe and Mail Consults U of G Animal Genology Expert
University of Guelph research on the stress levels of urban squirrels was highlighted in a report in the Washington Post. Alannah Grant, a master’s student working with integrative biology professor […]
Read More… from Washington Post Features U of G Research on Squirrels
Aiming to further develop molecular diagnostics technology that will ensure authentic ingredients in natural health products, the University of Guelph has struck a five-year collaboration agreement with Guelph-based company Purity-IQ. […]
Read More… from U of G Partnership Focused on Ingredient Quality of Natural Health Products
Dr. Nigel Raine, a pollinator researcher in the School of Environmental Sciences, spoke to the National Observer about a decision by Health Canada’s Pest Management Regulatory Agency to allow the […]
Read More… from Pollinator Expert Makes Headlines on Insecticide Decision
Aiming to address a growing skills gap in Canada, the University of Guelph has launched a partnership with Palette Skills, a national non-profit group that trains non-traditional workers from disrupted […]
Read More… from U of G Joins Initiative to Address Canada’s Skills Gap
University of Guelph food science professor Dr. Paul Spagnuolo, who researches bioactive compounds found in food, has received a Young Investigator Award for Outstanding Research from the Canadian Nutrition Society […]
Read More… from Food Scientist Recognized for Nutraceutical Research
Dr. Robin Milhausen, a professor in the Department of Family Relations and Applied Nutrition, spoke to CBC News about why COVID-19 seems to have translated into more labour on the […]
Read More… from CBC Consults U of G Family Relations Researcher
With reports that agricultural officials in Washington state and British Columbia are preparing for the possible return of so-called “murder hornets” this spring, Dr. Gard Otis, a professor emeritus in […]
Two U of G experts spoke with the Toronto Star for an update on the so-called “buttergate” scandal. Dr. Alejandro Marangoni, a professor in the Department of Food Science, discussed […]
Read More… from Toronto Star Consults U of G Food Researchers on ‘Buttergate’
Physics professor Dr. Eric Poisson spoke to Radio-Canada‘s new science program Moteur de recherche about black holes. Poisson uses the emerging field of gravitational-wave astronomy to improve our understanding of […]
Read More… from Physics Professor Discusses Black Holes With Radio-Canada