Join this interactive session with Stuart McCook, Assistant Vice-President International, Office of International Strategy and Partnerships & Professor, Department of History, University of Guelph. Learn more and register.

Chef Jagger Gordon of Feed It Forward will be the featured chef in Deep Dish Dialogues on March 23. Chef Jagger will be preparing a meal made from food that

Please join the Department of Food, Agricultural and Resource Economics for the Kenneth R. Farrell Distinguished Public Policy Lectureship. “How Women Saved Agricultural Economics and Other Ideas on Why Diversity

Help us support our U of G students' during Women's History Month by donating menstrual hygiene products as we work towards ending period poverty and ending the stigma around menstruation.

Caribou are an iconic Canadian species, but their populations are in decline throughout Canada. Anthropogenic disturbance, environmental degradation, and climate change are among the most important drivers of declines. While

Join us for the Arrell Food Cinema Series presentation of First We Eat, a documentary from filmmaker Suzanne Crocker about only eating locally-grown food around Dawson City, Yukon for one

We have 8 different amazing species of turtles in Ontario, but a frightening fact is that all 8 of these species are listed as ‘at risk’ in our province. Come

This conversation invites audiences to tour Art Gallery of Guelph exhibition Under a Star-Filled Sky virtually with artist Jason Lujan and curator Rhéanne Chartrand as they discuss this particular iteration

Snakes are often misunderstood and maligned. We would love to change the negative perception of these animals by teaching the truth about them. Please join us at this workshop and

The Experiential Learning Development and Recognition team is excited to share that Corey Wood, our part-time staff member for the past year, has kindly agreed to present a final showcase

Ponds teem with a diversity of prey and predators that conduct their lives largely unseen below the surface. The online portion of this workshop will introduce you to some of

Plein Air painting simply means to paint outside. Learn how to bring your paints outside and create your ideal plein air set up. Candice will talk about art supplies and share tips and tricks from her adventures plein air painting around Ontario. She will also demonstrate her approach to simplifying the landscape quickly and expressively

Plein Air painting, simply means to paint outside. Learn how to bring your paints outside and create your ideal plein air set up. Candice will talk about art supplies and

Technology, Pluralism and Inclusiveness in Agriculture, Food, and Environment The School of Environmental Design and Rural Development and Ontario Agriculture College will host the international conference of the Association for

3MT® is a university-wide competition for graduate students in which participants present their research, creative activity, and its wider impact in 3 minutes or less to a panel of non-specialist

Come celebrate the end of the academic year. Join President Yates for brief remarks and a little fun. Connect with colleagues and enjoy the food as we launch Our Time:

Join us for the online Arrell Food Business and Technology Forum: Smart Retailing on May 4, 2023. Smart Retailing (SR) is an integration of multifaceted interfaces through which consumers and

In this webinar, Dr. Nanditha Narayanamoorthy (Postdoctoral Research Associate, University of North Carolina at Chapel Hill) will discuss how the Indo-Canadian diaspora engages in discussions surrounding the legalization of homosexuality