A U of G Department of Athletics initiative to promote gender equity and excellence in women’s sports was the subject of a Canadian Press article that appeared in The Globe […]
Read More… from She’s Got Game Initiative Makes National Headlines
Vice Canada spoke with retired U of G real estate professor Jane Londerville about why there remains a “cult of home ownership” in Canada in which young adults are made […]
Read More… from U of G Expert Talks Millennial Home Ownership With Vice
Prof. Alejandro Marangoni is a professor in U of G’s Department of Food Science and also an avid mountaineer. He spoke to CBC Radio Kitchener on May 29 about the […]
Read More… from U of G Prof, Mountaineer Discusses Mt. Everest Deaths
Prof. Carmen Jacqueline Ho from U of G’s Department of Political Science wrote a commentary for World Hunger Day for the Washington Post’s Monkey Cage about why so many people […]
Read More… from International Development Expert Writes Op-Ed for Washington Post
The New York Times interviewed Prof. Jamie Gruman, a senior research fellow in U of G’s Department of Management at the Gordon S. Lang School of Business and Economics, about […]
Read More… from Organizational Behaviour Expert Talks Career Happiness With New York Times
A U of G field course designed to highlight food sustainability efforts in Yukon was featured in a report by CBC North, as well as a video report on the […]
Read More… from CBC North Features Yukon Field School Course
The University of Guelph’s app-based wayfinding system was featured in a May 27 article on University Affairs. U of G’s Jill Vigers, manager of architectural design in Physical Resources, explained […]
Read More… from University Affairs Highlights U of G’s BlindSquare Initiative
The University of Guelph has food science experts who can discuss the latest nationwide food recall due to salmonella. Compliments-brand chicken strips are being recalled following an outbreak of salmonellosis, […]
Prof. Art Schaafsma, Department of Plant Agriculture, spoke to CBC News about the European corn borer, a plant pest that is showing resistance in Nova Scotia to a specially created […]
Read More… from U of G Pest Management Expert Discusses Crop-Destroying Insect
It’s known the female heart changes after menopause, but a new University of Guelph study is the first to reveal hidden changes that are happening during perimenopause – the stage before menopause […]
Read More… from Menopausal Changes to Female Heart Happen Earlier Than Thought, U of G Study Reveals
Portable technology for easy identification of insects, food or animal tissue has won the inaugural innovation showcase and pitch competition run by Gryphon’s LAAIR (Leading to the Accelerated Adoption of […]
Read More… from LifeScanner Tops in Gryphon’s LAAIR Innovation Contest
Prof. Mike Dixon with the School of Environmental Sciences was featured in a Globe and Mail article detailing columnist Ian Brown’s struggles to grow cannabis. Dixon is the director of […]
Read More… from Globe and Mail Features Work of Cannabis Production Expert
With tick season under way, the University of Guelph has experts who can discuss what outdoors lovers and pet owners need to know about tick disease prevention. Melanie Wills is […]
Prof. Shoshanah Jacobs, with U of G’s Department of Integrative Biology, helped answer a listener question on CBC Radio’s Quirks & Quarks about why Canada geese waste energy honking during […]
Read More… from U of G Expert Discusses Honking Geese With CBC ‘Quirks & Quarks’
Prof. Andria Jones-Bitton, a professor in the Department of Population Medicine, was featured in a Globe and Mail article about the mental health struggles of farmers and growers. Jones-Bitton discussed […]
Read More… from U of G Expert Talks Farmer Mental Health With Globe and Mail
Canadian cookbooks are not being used effectively to inform consumers about safe food handling and preparation techniques. By Jeffrey M. Farber, professor of Food Science. […]
Read More… from Watch Out, That Cookbook Might Give You Salmonella
Five University of Guelph students who have shown academic excellence and commitment to community engagement have been awarded Arrell Food Institute graduate scholarships worth $50,000 a year. The scholarships, now […]
Read More… from Five New Arrell Graduate Scholarships Awarded
Three University of Guelph PhD candidates studying mental health, permafrost and bee health have received Vanier Canada Graduate Scholarships, one of the most prestigious doctoral awards in Canada. The awards […]
Read More… from Three U of G PhD Candidates Awarded Vanier Scholarships
Sean Fox, the curator of the University of Guelph Arboretum, was featured in a CBC News story about how the saplings recovered from an elm tree on Parliament Hill are […]
Read More… from U of G Arboretum Curator Makes National Headlines
Food science expert Prof. Lawrence Goodridge appeared in an online article on GlobalNews.ca about how climate change could make our food less safe to eat. A recent report from the Public […]
Read More… from Food Safety Expert Talks Climate Change With Global News