Preventing outbreaks of COVID-19 on university campuses could be achieved by testing the sewer system in specific areas of those campuses. That is what University of Guelph research collaborators Prof. […]
A team of researchers at the University of Guelph’s Ontario Veterinary College (OVC) has launched a study to better understand how household changes from the COVID-19 shutdowns have affected pets. […]
Read More… from U of G Online Survey to Evaluate Pandemic’s Effects on Pets
With reports in Ontario and elsewhere across Canada that many shoppers have begun hoarding groceries, toilet paper and other goods over fears of a second wave of COVID-19 lockdowns, will […]
Read More… from U of G Food Economist Discusses Return of Grocery Hoarding
CTV National News reported on a COVID-19 diagnostic test that uses University of Guelph-developed DNA technology. Prof. Steve Newmaster, a member of U of G’s Biodiversity Institute of Ontario (BIO), […]
Read More… from CTV News Features COVID-19 Test Kit That Uses U of G Technology
Prof. Thomas Sasso, Department of Management, has been invited by the Centre for Global Inclusion to serve as an expert panellist to help draft the 2021 edition of the Global Diversity, […]
Read More… from U of G Expert to Help Draft Global Diversity, Equity and Inclusion Benchmarks
Prof. Al Lauzon, School of Environmental Design and Rural Development, spoke to TVO.org for a web article about why newcomers to Canada are reluctant to move out of large urban […]
Read More… from TVO Consults U of G Rural Development Expert
Got a cat that always seems hungry? New University of Guelph research suggests you might want to reduce — not increase — how often you feed them. Animal nutrition specialists […]
Read More… from Feeding Indoor Cats Just Once a Day Could Improve Health, U of G Research Finds
September at the University of Guelph Arboretum usually means elbow-to-elbow throngs of gardeners and plant enthusiasts at the Arboretum Expo and Plant Sale. Since the popular sale is not possible […]
Read More… from Online Auction Replaces Annual U of G Arboretum Plant Sale
By Vadim Karatayev, postdoctoral fellow, School of Environmental Sciences; Prof. Madhur Anand, SES, and director of Global Ecological Change & Sustainability Laboratory; Prof. Chris Bauch, Applied Mathematics, University of Waterloo […]
Read More… from Are Local Shutdowns Effective, or Should They Be in Lockstep Provincewide?
The New York Times reviewed an art installation whose set was designed by Prof. Troy Hourie, School of English and Theatre Studies. The art performance, called Static Apnea, is designed […]
Read More… from U of G Set Designer’s Work Featured in NY Times
How have companies adopted new business models in response to the COVID-19 crisis, and how sustainable are these new models? Those are the questions new federally funded University of Guelph research […]
Read More… from U of G Prof Awarded Funding to Study How Businesses Adapted to COVID-19
Prof. Maya Goldenberg, Department of Philosophy, has spoken to several news outlets about public fears over vaccines and what motivates anti-mask protesters. Goldenberg studies why some people become wary of […]
Read More… from Philosophy Professor Makes Headlines on Pandemic Fears
Although this year’s Gryphons Read event at the University of Guelph has been a little different, the mission has been the same: to gather members of the University community to […]
Read More… from U of G Gryphons Read Program to Hold Final Event Virtually
Many graduates look forward to the moment they cross the stage at convocation as an important milestone in their academic life as well as an opportunity to celebrate with family […]
Read More… from U of G Bringing the Convocation Moment to Grads with #GuelphGrad on Tour
Sixteen incoming undergraduate students at the University of Guelph received top 2020 entrance awards in a virtual event held Sept. 17. Fourteen students received President’s Scholarships, which recognize high school […]
Read More… from 2020 Chancellor’s and President’s Scholars Recognized
The uncertainty created by lockdowns and quarantines means consumer confidence is fragile. By Profs. Marion Joppe and Lianne Foti, School of Hospitality, Food and Tourism Management […]
Read More… from Canadians Are Less Willing to Fly During COVID-19 Than Americans
Prof. Nita Chhinzer from the Department of Management in U of G’s Gordon S. Lang School of Business and Economics spoke to both CBC News and CTV News about workers […]
Read More… from U of G Human Resources Expert Makes Headlines
Prof. Andria Jones-Bitton, a professor in the Department of Population Medicine, was featured in the September issue of Canadian Poultry magazine in a special issue that put the spotlight on […]
Read More… from Magazine Profiles U of G Expert on Farmer Mental Health
Two University of Guelph experts in food microbiology say it is unusual for a food recall such as the one that has affected California-grown onions for weeks to drag on […]
Read More… from Length of Salmonella Outbreak Unusual, Say U of G Food Science Experts
Prof. Thomas Sasso, Department of Management in the Gordon S. Lang School of Business and Economics, spoke to BBC Workplace for an article about why the burden to launch diversity […]
Read More… from Management Prof Speaks to BBC About Diversity Programs