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Interim Dean Named for Lang School of Business and Economics

Sara Mann

As the University of Guelph searches for a dean of its newly named Gordon S. Lang School of Business and Economics, an interim dean has been appointed. Sara Mann, currently a professor in the Department of Management and the Lang School’s associate dean (academic), will serve as interim dean until the position is permanently filled; […]

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Food Sciences Expert Available to Discuss Plant-Based Burgers

michael-rogers

Prof. Michael Rogers from the University of Guelph’s Department of Food Science is available to comment on the growing consumer interest in plant-based meat alternatives. Rogers studies the food technologies that can improve the safety and nutritional profiles of processed foods, including molecular gels. He researches techniques to replace saturated and trans fats with unsaturated […]

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Sociology Prof Discusses Murder Sentence With Toronto Star

Prof. Myrna Dawson, with U of G’s Department of Sociology and Anthropology, offered her thoughts to the Toronto Star on the sentencing of Toronto man Mohammed Shamji in the second-degree murder of his wife, Dr. Elana Fric-Shamji. Dawson, who is the Canada Research Chair in Public Policy in Criminal Justice, and director of the Centre […]

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U of G’s Mother’s Day Experts 

To commemorate Mother’s Day on Sunday, May 12,  the University of Guelph offers the expertise of the following researchers in parenting, work-life balance and the health issues of motherhood. They are available for media interviews. Leanne Son-Hing Department of Psychology Email: sonhing@uoguelph.ca Phone: 519-824-4120, Ext. 54475 Son-Hing has researched the so-called “mommy penalty” that many women face in their careers every […]

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UPDATE: U of G Attempt to Break Guinness World Record

UPDATE: Hundreds of campus community members congregated on Johnston Green to watch the University of Guelph Physics and Astronomy Club attempt to set a new Guinness World Record for the largest Elephant’s Toothpaste. “The attempt went better than we could have hoped for and we’re hopeful that we broke the record,” reads the club’s official […]

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U of G Profs Receive Top NSERC Research, Innovation Award

Two professors in their research facility

University of Guelph professors Amar Mohanty and Manjusri Misra have received the Synergy Award for Innovation from the Natural Sciences and Engineering Research Council of Canada (NSERC). The prestigious award recognizes dynamic partnerships between universities and Canadian industry in natural sciences and engineering research and development. The announcement was made today in Ottawa during a […]

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U of G President Discusses Student Mental Health on TVO

University of Guelph president Franco Vaccarino appeared on TVO’s The Agenda with Steve Paikin on May 3. Vaccarino took part in a roundtable discussion on how Ontario post-secondary institutions are dealing with a rising demand for student mental health care services. Vaccarino said the increased demand is due to many factors, including reduced stigma about […]

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U of G Expert Explains Falling Meat Prices With Global News

Prof. Simon Somogyi

Prof. Simon Somogyi, the Arrell Chair in the Business of Food at the University of Guelph, commented to Global News about why meat prices are beginning to fall. Somogyi, who co-authored Canada’s Food Price Report, noted that meat prices are dropping for the first time in close to 10 years. He said the main reason […]

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Food Safety Expert Discusses E. Coli with CTV News

Prof. Keith Warriner

University of Guelph food safety expert Prof. Keith Warriner spoke to CTV National News about the recurring problem of E. coli outbreaks in fresh produce. Warriner was commenting on the E. coli outbreaks of the summer and fall of 2018 that led to the hospitalizations of several Canadians. A two-year-old from Stirling, Ont. died during the […]

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Permafrost Expert Appears on CBC Radio’s The Current

photo of Prof. Merritt Turetsky standing in a green field

Prof. Merritt Turetsky, a permafrost expert from the University of Guelph’s Department of Integrative Biology, appeared on the CBC Radio show The Current on May 6. The segment included community leaders from the North who are already seeing the effects of permafrost thaw. They discussed the changes occurring in their towns and surrounding landscape. Turetsky […]

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International Partnership Agreement Signed Between U of G and Chungbuk National University

Johnston Hall ivy

A memorandum of understanding signed March 28 between the University of Guelph and Chungbuk National University (CNU) in South Korea will enable Chungbuk students to enrol in English Language Programs (ELP) at U of G. “International partnerships improve the overall experience of internationalism on campus and in the greater Guelph community,” explains Julian Inglis, ELP […]

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U of G Expert Available to Discuss Rising Lake Ontario Water Levels

Professor emeritus Robin Davidson-Arnott, from the University of Guelph’s Department of Geography, Environment and Geomatics, is available to comment on rising water levels in Lake Ontario and their potential effects on Toronto and towns along the lake’s shoreline. Davidson-Arnott researches and consults on coastal processes, including how changing water levels affect shorelines.  He has studied […]

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U of G Nutrition Expert Speaks to CBC News About Pea Protein

Prof. Alison Duncan, from the University of Guelph’s Department of Human Health and Nutritional Sciences, appeared in a CBC News Online story about a new risk for food allergies. The story looked at pea protein, which is appearing in more food products, including vegan cheeses, yogurts and vegan milks, as a substitute for animal protein. […]

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Food Safety Expert Talks Food Poisoning With Global News

Prof. Lawrence Goodridge, with the University of Guelph’s Canadian Research Institute for Food Safety, spoke with Global News Online about the most common food-borne illnesses and what foods carry them. Goodridge, a professor in the Department of Food Science, offered the basics on such food-borne pathogens as norovirus, campylobacter, salmonella and E. coli. He said […]

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Research Projects on Permafrost Thaw, Crops Resilience Receive Nearly $900,000 From NSERC

photo of Prof. Merritt Turetsky standing in a green field

Understanding impacts of climate warming on northern permafrost and developing crops resilient to climate change are the goals of two University of Guelph research projects that will receive a total of almost $900,000 in federal funding. Plant agriculture professor Manish Raizada and Prof. Merritt Turetsky, Department of Integrative Biology, will receive three-year Strategic Partnership Grants […]

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U of G Tanning Salon Research Makes Headlines

Recent research from Prof. Jennifer McWhirter, Department of Population Medicine at the University of Guelph’s Ontario Veterinary College, was featured in a Canadian Press article that appeared on CBC.ca, CTVNews.ca and several other publications. CTV Kitchener  also featured the research. McWhirter found that 2014 legislation passed in Ontario banning teens from tanning salons until age […]

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Comment on Student Mental Health Needs

photo of students walking on U of G campus

When we promote student mental health, what’s working well? What barriers do students face as they seek to attain optimum mental health? Your perspective on post-secondary student mental health matters. U of G’s Student Wellness Services is hosting dialogue sessions to support development of a national post-secondary student mental health standard that will provide a […]

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