Chef Jagger Gordon of Feed It Forward will be the featured chef in Deep Dish Dialogues on March 23.

Chef Jagger will be preparing a meal made from food that would normally go to waste while in conversation with Professor Bruce McAdams. They will be discussing food waste, food insecurity and the role chefs can play in advocacy work.

Register now to attend this event online or in-person at the Anita Stewart Memorial Food Lab at the University of Guelph on Thursday, March 23 from noon to 1 p.m.