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U of G Hosts CFIA, OLN Executives

The Canadian Food Inspection Agency’s Martine Dubuc, chief food safety officer and vice president (science branch), and Karen Jessett, executive director of the Ontario Laboratory Network, visited campus Monday to tour the Biodiversity Institute of Ontario (BIO). They were hosted by Sherri Cox, executive director of global development, innovation and research in the Office of […]

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Internet, Telephones Unavailable during Network Maintenance Jan. 19

Computing and Communications Services (CCS) will perform scheduled maintenance on the University of Guelph network during the early hours of Sunday, January 19. Access to University-provided services such as the Internet, the campus phone system – including residence phones – Gryph Mail and all University applications will be unavailable for several hours starting at midnight. […]

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Department of Chemistry Opens Unique High-Pressure Hydrogenation Lab

Improved nuclear power plants and more green products and processes are the intended goals for a new U of G chemistry research lab that is one of a kind among Canadian academic institutions. Opened in December, the high-pressure hydrogenation lab features bench-top reactor vessels that will allow teams led by professors Marcel Schlaf and Peter […]

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