Dr. Lawrence Goodridge, director of the Canadian Research Institute for Food Safety, spoke to The Globe and Mail about how job cuts at the U.S. Food and Drug Administration could impact the safety of U.S. food imports into Canada.
Dr. Lawrence Goodridge, director of the Canadian Research Institute for Food Safety, spoke to The Globe and Mail about how job cuts at the U.S. Food and Drug Administration could impact the safety of U.S. food imports into Canada.