Join the Department of Food, Agricultural and Resource Economics for the Kenneth R. Farrell Distinguished Public Policy Lectureship on the role of technology in addressing environmentally sustainable food production.

“Tomorrow’s Table: Organic Farming, Genetics and the Future of Food” is presented by Prof. Pamela Ronald, Genome Center director, Institute for Food and Agricultural Literacy, University of California, Davis.

Admission is free and everyone is welcome. To register for this event, please RSVP by Feb. 9 to Debbie Harkies at dharkies@uoguelph.ca

Location: Delta Hotel and Conference Centre