• Academic
  • Agriculture
  • Animal Health
  • Avian Flu
  • Commentary
  • Community
  • Environment
  • Expert Alert
  • Food
  • Guelph Grad Stories
  • Human Health
  • Indigenous
  • Social Science
  • Statements
  • Student Support
  • Technology & Innovation
Find an Expert
  • View Events
  • Add an Event
Media Services
  1. Making Headlines
  2. National Post Consults Molecular Biologist on Food Dyes 

National Post Consults Molecular Biologist on Food Dyes 

Dr. Emma Allen-Vercoe, professor in the Department of Molecular and Cellular Biology, spoke to the National Post about the impact of food dyes on our microbiome. 

More U of G News:

  • Increased Traffic in Guelph During U of G Move-In Weekend
  • Incoming Students Head to U of G Campus For O-Week 
  • International Researcher Joining U of G to Launch Innovative Biotechnology Centre  
  • Meet the First Beans Designed with Help From AI 

Share this page

Share to Twitter Share to Facebook Share to LinkedIn Share via Email
Posted Aug 31, 2026
Updated Aug 31, 2026
Filed under
Making Headlines

Search News

  • University of Guelph Brand Guide
    • Accessibility
    • Brand Promise
    • Imagery
      • Copyright and Consent
      • The Imagery: Still
      • The Imagery: Video
      • Back
    • Logos
    • Messaging Architecture
    • Resources
      • Frequently Asked Questions
      • Appendix Of Terms
      • Guelph Gryphons Logo Usage
      • Brand Requests
      • Font Request Form
      • Print & Digital Templates
      • Back
    • The Brand Voice
    • The Colour Palette
    • University Of Guelph Fonts
    • Back
  • Social Media Guide
    • Accessibility
    • Content Creation
      • Brand Consistency
      • Producing Content
      • Social Media Resources
      • Back
    • Monitoring
    • Needs Analysis
    • Policies
    • Strategy
    • Support
    • Back
  • U of G Style Guide for Writers
    • Abbreviations and Acronyms
    • Capitalization
    • Gender, Sexuality
    • Numbers
    • Punctuation
    • The Writer’s Voice
    • Titles and Names
    • Usage
    • Words: Which Ones and Redundant Ones
    • Back