• Academic
  • Agriculture
  • Animal Health
  • Avian Flu
  • Commentary
  • Community
  • Environment
  • Expert Alert
  • Food
  • Guelph Grad Stories
  • Human Health
  • Indigenous
  • Social Science
  • Statements
  • Student Support
  • Technology & Innovation
Find an Expert
  • View Events
  • Add an Event
Media Services
  1. Making Headlines
  2. Food Scientist Talks End of Pistachio Recall with TO Star 

Food Scientist Talks End of Pistachio Recall with TO Star 

Dr. Keith Warriner, professor in the Department of Food Science, spoke to the Toronto Star about the end of a salmonella outbreak linked to pistachios. 

More U of G News:

  • Hands-On Learning, Mentorship Launch Science Grad’s Next Chapter 
  • What Decisions About Funding For Rural Transit Reveal | OPINION
  • Return‑To‑Office Rules Were Adjusted for FIFA. Why Not Disability Accommodations? | OPINION
  • On Adapting a Classic: U of G Professor Reflects on ‘The Odyssey’

Share this page

Share to Twitter Share to Facebook Share to LinkedIn Share via Email
Posted Jul 26, 2026
Updated Jul 27, 2026
Lead photo: Dr. Keith Warriner
Filed under
Making Headlines

Search News

  • University of Guelph Brand Guide
    • Accessibility
    • Brand Promise
    • Imagery
      • Copyright and Consent
      • The Imagery: Still
      • The Imagery: Video
      • Back
    • Logos
    • Messaging Architecture
    • Resources
      • Frequently Asked Questions
      • Appendix Of Terms
      • Guelph Gryphons Logo Usage
      • Brand Requests
      • Font Request Form
      • Print & Digital Templates
      • Back
    • The Brand Voice
    • The Colour Palette
    • University Of Guelph Fonts
    • Back
  • Social Media Guide
    • Accessibility
    • Content Creation
      • Brand Consistency
      • Producing Content
      • Social Media Resources
      • Back
    • Monitoring
    • Needs Analysis
    • Policies
    • Strategy
    • Support
    • Back
  • U of G Style Guide for Writers
    • Abbreviations and Acronyms
    • Capitalization
    • Gender, Sexuality
    • Numbers
    • Punctuation
    • The Writer’s Voice
    • Titles and Names
    • Usage
    • Words: Which Ones and Redundant Ones
    • Back