Dr. Evan Fraser, director of the Arrell Food Institute, spoke to The Canadian Press about U.S. tariffs and the need to reinvest in domestic operations. He also spoke to The Globe and Mail about the impact of potential tariffs on food prices.
Dr. Evan Fraser, director of the Arrell Food Institute, spoke to The Canadian Press about U.S. tariffs and the need to reinvest in domestic operations. He also spoke to The Globe and Mail about the impact of potential tariffs on food prices.