Amar_MohantySingle-serve compostable coffee pods created by researchers at the U of G’s Bioproducts Discovery and Development Centre (BDDC) were featured by CBC News Sept. 30. The pods will soon be available for sale in supermarkets. Prof. Amar Mohanty, BDDC director, said compostable coffee pods fill a need, as municipalities struggle to dispose of the pods in a sustainable way. Mohanty researches natural fibre composites and biomaterials.

More U of G News:

  1. U of G Receives Over $ 16M to Lead National Agri-Food Innovation and Training Platform  
  2. L’Université de Guelph obtient plus de 16 millions de dollars pour diriger la plateforme nationale d’innovation et de formation agroalimentaire
  3. Expert Available: FDA Bans Red Dye No. 3
  4. Ontario Agri-Food Innovation Alliance Delivers Results for Food Producers and Agribusinesses