Households Lose Up to $1,600 a Year in Food Waste, U of G Study Reveals

Households lose up to $1,600 a year as well as key nutrients through avoidable food waste, say University of Guelph researchers who have completed the most in-depth known study worldwide on the growing problem. The study pinpoints the hefty economic, nutritional and environmental price of food waste borne by households, a complicated but increasingly urgent … Continue reading Households Lose Up to $1,600 a Year in Food Waste, U of G Study Reveals